Step 1. The ultimate substitute for one specific pork shoulder cut is, of course, a different pork shoulder cut. The shoulder is one of the parts that is continuously worked by the lambs, so its meat is quite firm and takes a little longer while cooking to be tender. They have very similar tastes even though they come from different animals. 10 Delicious Side Dishes to Complement Your Lamb Joint, Tantalize Your Taste Buds: 10 Perfect Side Dishes to Serve with Lamb Ragout, 10 Delicious Plant-Based Alternatives to Lamb Meat. Our preference would be to use lamb shoulder. Although it may not belong to the same meat profile, you can try some delicious braised oxtail or oxtail stew for dinner. But, a smoked lamb shoulder more naturally becomes more tender and flavorsome than smoked lamb leg although both can work.If you are looking to make pulled lamb its always better to go with the lamb shoulder, as you can cook it for much longer and lower without it drying out. Heat a skillet over medium high heat and add 1 tablespoon of oil (any high smoke point oil like peanut, avocado, coconut, vegetable, etc.). Well, the fact is that oxtail meat can work as a decent replacement for lamb meat. The rack of lamb may be the most popular meat cut, but also the most complicated when it comes to preparation. The perk of using goat meat is that it has low cholesterol and fat content. As you can see from above, pork shoulder is much more than a simple piece of meat. If you wanted to use a lamb leg then it would probably be better use a pot roasting technique, in a casserole dish/Dutch oven and with some liquid, so that it doesn't dry out. You can cook them the same as lamb, braised and oven slow cooked. It is a fermented, high in protein plant food with a brown color. , offering a very mild, neutral flavor, and a soft texture. Explore what you can do with these components, then pick your finest substitutions and whip up delicious meals that will please both meat and vegetable fans! It is braised with veggies, white wine, and broth. What could replace lamb meat in your roast, stew, or burgers? Read below to find out more about every cut of meat, when you can use it, and how. The cut of lamb referred to as the lamb leg is actually the two back legs of the lamb. The taste is practically the same as beef. One thing we would note is that this piece tends to cook much dryer and often contains a lot less fat compared to the shoulder parts. One of my favorite ways to prepare Chuck Roast is to slow-roast it in the oven. Our best tips for eating thoughtfully and living joyfully, right in your inbox. when it comes to culinary applications, as it is a great choice for countless recipes, and it can be prepared in many ways. There is so much you can do with it and so many flavors you can pair with it. Also, it isnt as mild as lamb, and it has a much stronger aroma. Your email address will not be published. Read more about me HERE. WebCooking a roast leg of lamb in the Instant Pot is the best (and easiest) way to prepare a lamb shank. The following tips can help you store lamb for the future: You can try soya mince as an alternative to lamb mince. Serve drizzled with the reserved bag sauce and sprinkled with fresh mint. These cookies track visitors across websites and collect information to provide customized ads. What Are Cross Cut Short Ribs: The Master Guide, How Much Picanha You Need Per Person + Expert Tips, Ground Sirloin Vs Ground Chuck & What Theyre Best For. These big, long cuts of cow meat consist of two parts: the more fatty point cut, and the leaner flat cut which also tends to be on the pricier side. Hi, I'm Jaron, the food enthusiast and founder of Foodsguy.com. Its quite lean in comparison to the fatty shoulder. Just note that you have to constantly check the moisture levels as it is dryer. Lamb Shoulder Or Lamb Leg For Pulled Lamb? Lamb meat also offers great versatility when it comes to culinary applications, as it is a great choice for countless recipes, and it can be prepared in many ways. This recipe is sure to be a hit at your next dinner party. But it is also an easy and impressive way to serve lamb. The front legs are called the shanks, and can be cooked equally as beautifully, in a dish known as lamb shank.Since the legs are also quite large and are continuously worked by the lamb, theyre also on the strong and firm side when it comes to raw texture. , consisting of 5 ribs hence the name. Because it is dry, the added sauce to make the pulled meat will hide the dryness. The fat that is on the shoulder also adds a lot of moisture and great texture. Having quite a bit of connective tissue to help it function.But, lamb leg is quite forgiving to cook as youre able to cook it at both high and lower temperatures depending on what youre looking for and your patience! Although a lamb leg does also benefit from long and slow cooking, it can be cooked at a higher temperature too, without compromising the lamb meat. While lamb meat is quite mild and neutral. This cut of lamb is an economical choice for families and is often used in slow cooker recipes. WebCan I substitute lamb shoulder for leg? Whole breast will still have the rib and bones attached. Affiliate Disclosure & Advertising Policy. Smoked meat is fantastic, as it brings in a whole new flavor element and balances out the sweetness in pork. 10 Best Clam Juice Substitutes (And How To Use Them), 10 Best Substitutes For Pomegranate Seeds (And How To Use Them), 10 Best Substitutes For Orange Marmalade You Should Try. Stay away from thin cuts. Look no further! But the meat can not be compared as much due to the fact how ground turkey is made and the taste. My website, Cookindocs.com, features accessible, informative, and engaging content with quality recipes and articles that are thoroughly researched and enjoyable to read. Before getting into substitutes, lets look at the cooking methods that can be used. A lamb roast, smoked lamb, or pulled lamb are all considered luxuries in my book. If you have a leg of lamb that you would like to use, then we would also suggest considering Nigella's Butterflied Leg Of Lamb With Bay Leaves And Balsamic (from Nigellissima and on the Nigella webbsite). Reply. Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features. What makes the meat so soft and tender is the fact that the. Shoulder Roast Alternative: Post anything related to cooking here, within reason. As you might imagine, they have very similar characteristics, as the pig uses them in very similar ways. Do Frozen Burgers Go Bad? , but all slow-cooking methods, including stewing and braising, can be used, as well. This healthy red meat is high in vitamins and minerals, in addition to being delicious. For that reason, the lamb shoulder is considered an excellent cut if youre into traditional slow roasting or smoking your lamb.While consistent use of the legs make the shoulders lose their tenderness, they give them a remarkably rich flavor, and when youve given it enough time for the connective tissue to break down youre really left with a treat. Lamb in general has a much milder taste of itself and thus requires a sauce and other accompanyments that do not overpower the taste of the meat. Posted on Published: March 14, 2022- Last updated: February 23, 2023, The 15 Best Marshmallow Substitutes For Your Recipes, The 12 Best Thai Chili Pepper Substitutes For Your Recipes, About Us | Meet The Team | Contact Us | Site Map | Editorial Policy | Privacy Policy | Terms & Conditions | Disclaimer. Any information published on this website or by this brand is not intended as a substitute for medical advice, and you should not take any action before consulting with a healthcare professional. Next, you can swap lamb with seitan. It contains fewer fats, calories, and carbs. There are many ways that you can cook it and mix it up with other ingredients to get a nice dish. If youre a steak fan, you will gravitate towards this cut even though it has a significantly tougher structure compared to lamb meat. Gina P. Shudnow is the brain behind all our scientific research. So scroll down and take your pick. I like to marinate it in a mixture of olive oil, balsamic vinegar, and herbs, then roast it in the oven until its tender. Tofu is made from soaked soya beans, mashed until the texture becomes smooth as puree. The farm I usually purchase from packages lamb leg meat which Pork steaks are also often cooked for longer periods, however, a lot of people pan-fry these cuts. Substitute Cooking is packed with mouth-watering recipes that work, cooking substitutes for meals, and actional tips from passionate and experienced home cooks. So you can definitely use mutton as a substitute for lamb. Lamb shank if you are ready to strip the meat off with a sharp boning knife. You can also use a combination of lamb shoulder and lamb saddle. In todays article, we will be looking at pork shoulder in depth its taste, texture, cooking methods, and more. Cover the dish with plastic wrap and let the lamb marinate in the refrigerator for at least 4 hours, or overnight. This is because you can roast your leg of lamb to your desired doneness, and cook it for however long it takes to get there.When it comes to roasting lamb shoulder, it can come up to temperature but still be very tough and chewy, as it hasnt had long enough for the connective tissue to break down. but you want to avoid overcooking it as it can become dry and chewy just like most meat cuts weve mentioned. Pizza Perfection: Secret Tips for Crafting Your Best Pie Yet. Add vegetables of choice and roast for 1 hour, making sure to add some more olive oil or marinade if you notice that the vegetarian lamb is drying out. Two types of shoulders can often be found in the store. Beef meats are naturally rich in protein and are also loaded with iron and four essential vitamins: niacin, riboflavin, vitamins B6 and B12. Were committed to providing every person with informative and useful content based on experience in the kitchen. These can be pulled out once the meat is cooked, or alternatively you can buy a boned and rolled breast, which will normally be stuffed with herbs. If you love the flavor of lamb, we promise you will surely enjoy eating young goat meat too! Well, although both can be done to amazing standards, smoked lamb shoulder and smoked lamb leg can come out quite different. Keep in mind that beef short ribs are tougher but very tasty. Mutton, beef shank, beef short ribs, brisket, and skirt steak may not be as tender as lamb, but when properly cooked (especially braised in a lot of liquid), they can be just as aromatic and delicious. Mutton, beef shank, beef short ribs, brisket, and skirt steak may not be as tender as lamb, but when. However, beef soaks up the flavors of other seasonings and ingredients well, so you may be able to recreate a very similar taste to pork shoulder by experimenting with your recipe. Another option is beef chuck. Another option is to use a combination of lamb shoulder and lamb flank. 7 Delicious Alternatives to Mutton: Create a Tasty Meal Without the Meat! Save my name, email, and website in this browser for the next time I comment. I recently discovered Chuck Roast, and it has quickly become one of my favorite cuts of meat to cook. WebThat much I've gathered, but nothing specific in terms of cut for the leg of lamb or lamb shoulder. Line a baking tray with some parchment paper, then transfer the vegetarian lamb mix onto the tray. Plus it has lots of minerals too. But, if youre making pulled lamb, then lamb shoulder is a much better choice! This is another reason why it goes so well slow-cooked or smoked, as its able to retain its moisture. In terms of whats better, well, thats up to you. Tempeh is another vegetarian option that can replace lamb. Get in touch:Email us: info@foodsfate.com. Lamb leg can become a little dry if it is cooked badly. The shoulder is ready when it reaches an internal temperature of at least 145F. Cook on high heat for 4.5-5.5 hours or on low heat for 7-8 hours, if time allows. When you think about tender, neutral, yet extremely flavorful meat cuts, chicken thighs must be one of the main associations. Im sure youll enjoy it! Moreover, veal cutlets are popular and used in most of these meals. I started this blog because someone told me I couldn't and before I knew it, I was doing it purely out of my love for food. Along with that, the following article contains vegan alternatives for lamb as well. Actually, beef has a lot of proteins, vitamins, and minerals which are good for your diet. Moreover, the best part is that it doesnt take much time to cook. It also pulls a lot more consistently than the leg of lamb too, so you end up with evenly pieced morsels of joy. Further, you can make the swap if you are making a stew, roasting, or even slow cooking. So, what are the best pork shoulder substitutes? Many people gravitate towards ground pork when replacing ground lamb in their dishes since it is neutral, easy to work with, and quite frankly the most versatile ground meat option. The leg meat can also be found in a variety of different cuts. By clicking Accept, you consent to the use of ALL the cookies. Many people go into a frenzy when they cant find the exact shoulder cut, but all shoulder meat has the same defining characteristics. It can also be found with the bone-in or deboned. However, this type of meat is a good replacement for lamb. A cut taken from the underbelly of the lamb, cook this piece very slowly to render away the fat. In traditional Greek kabobs, the pig might be a better option for lamb when marinating garlic, oregano, pepper, and lemon juice with pork. The cookie is used to store the user consent for the cookies in the category "Other. Place the lamb on top. However, when replacing lamb, as lean as lamb can be, we would still. In your case this could mean that the sauce will be too weak as an accompanyment to beef. For more, check out the. that will still offer a wide array of flavors, while oxtails may be a pleasant surprise if youre a fan of slow-cooked dishes especially stews. Our best tips for eating thoughtfully and living joyfully, right in your inbox. And lamb is one of the ones which is always on the table if there is a family gathering. When I'm not chasing around my kids or hanging out with my partner you'll probably find me making a mess of things in the kitchen. As chicken is the most popular meat all over the continent, it can work as the best replacement for lamb meat. As an alternative, you can also substitute lamb with mutton, goat, or chicken thighs. This cut of meat has a tender texture with a mild taste which requires a different type of method of cooking. Also, since many people do not like meat, we also have alternatives like Tofu and Tempeh. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. In a dry skillet over medium heat, toast coriander seeds until aromatic. Considering that both types of meat come from the same animal, however, they have quite similar flavors and textures. Or maybe they do, I don't know I've never had it before to compare it to other meats lol As a result, you have a better choice not just in terms of taste but also in terms of nutrient content. A lamb leg tends to have a layer of fat on the outside, rather than marbled through the meat, and this means that it is not quite so suitable for the very long cooking time. So, lets just check it out and try adding this to our meal. making sure to add some more olive oil or marinade if you notice that the vegetarian lamb is drying out. I like to marinate it in a mixture of olive oil, balsamic vinegar, and herbs, then roast it in the oven until its tender. That being said, the best cooking method for a tender, soft beef shank is braising in a generous amount of liquid whether it be broth, stock, wine, or just water. Lamb leg can become a little dry if it is cooked badly. How Long Do Frozen Burgers Last? /r/Cooking is a place for the cooks of reddit and those who want to learn how to cook. This cut of lamb is often used to make slow-cooked dishes, such as braised lamb shoulder. Veal flesh is used in a variety of traditional cuisines from around the world. Then you can cube it. As an Asian-American woman with two children, I have always been passionate about food, cooking, and writing. Even though the meat comes from a very different animal, chicken is very commonly used in many cuisines all over the world. OR you could use the shanks whole in your curry mix: cut the tendons and french the bone so that the meat balls up. Lastly, in case you need something with a stronger aroma, you can replace lamb with beef shank, beef short ribs, brisket, or skirt steak. The cookie is used to store the user consent for the cookies in the category "Analytics". Save my name, email, and website in this browser for the next time I comment. Place the lamb in the oven and roast for 1 hr 40 mins for rare meat, 2 hrs for medium and 2 hrs 30 mins for well done (see our temperature guide Yes, it tastes wonderful. The cookie is used to store the user consent for the cookies in the category "Performance". What would be a better substitute, leg of lamb, or maybe pork shoulder or something else? It is budget-friendly and pretty popular. Roasting meat is one of the favorite meals that people enjoy making with almost any cut of meat. For a Pork sub ,likely the "picnic" ham but get it fresh not cured.It's the front leg muscle. Any non-knife skills solutions? When chicken meat is cooked, the skin releases water and oil, giving it a delicious flavor. Many people will agree that lamb meat is of premium quality, offering a very mild, neutral flavor, and a soft texture. There are many alternatives to lamb in the market. This is a very commonly used cut of meat, which will make your dish very tasty and juicy. Emily's vision for Cookindocs.com is to create a community of food lovers who are passionate about cooking, eating, and sharing their experiences with others. For ground pork, any part of the shoulder works great. Cover and turn the slow cooker on. When I'm not chasing around my kids or hanging out with my partner you'll probably find me making a mess of things in the kitchen. I have been freelancing as a food writer for the past eight years, and now I'm thrilled to run this blog independently. Lamb shoulder makes an excellent substitute for all pork shoulder cuts and recipes. Together with ancho chiles and chiles de Arbol, guajillo. WebPreparation. Lets take a look at the list of the. This means that there isnt always as much in stock when we need it. 2. Here we go through lamb shoulder vs. lamb leg, which is best for smoking, roasting, and making pulled lamb. It is created when the starch in the dough is eliminated, leaving only the gluten. Veal is also a tender type of meat with a mild, gamier taste. Lets take a look at the list of the best lamb substitutes. The aim here is to finish the lamb within a few hours, till its cooked to an internal temperature of at least 150F depending on your desired doneness. Hi, I'm Emily Wong, the founder of Cookindocs.com. It is important to check the recipe and whether it will work with lamb, otherwise simply make a few adjustments. But, when youre standing at the butcher eyeing up the lamb shoulder and lamb leg, youll need to make the executive decision: which one is better? This cookie is set by GDPR Cookie Consent plugin. If prepared correctly (not cooked for too long), it preserves all its natural juices. They are just different in size and the upper part, the Boston butt, will have to cook a bit longer. When you hear of classic American barbecue, you hardly ever hear of smoked lamb. Drooling yet? That is, to slow cook the meat at a low temperature, for as long as it takes for all the fat to effectively melt, and for all the connective tissue to break down. 6. The next substitute for lamb is veal. This cut of meat is also very easy to prepare, making it a great option for busy families. Another common cut of meat that makes a good substitute for lamb is beef. When you choose beef over lamb, the cooking process will alter because beef takes longer than lamb to absorb the flavors of the juice and dissolve into soft meat. Required fields are marked *. If you want vegan options in exchange for lamb, then you can try tofu, tempeh, and even seitan too. Save my name, email, and website in this browser for the next time I comment. The reason we wont use it to substitute shoulder blades, steaks, stewed meat, or even ground pork, is because other cuts are much better and require less work. Lets talk about the texture of pork shoulder. There are various ways to get crispy skin and recipes that use different methods to achieve the best results. , as it will completely change the meat texture. It is a flavorful, fatty cut of meat that is often used to make Pour water around. For that reason, the lamb shoulder is considered an excellent cut if youre into traditional slow roasting or smoking your lamb. The difference between the two cuts of meat is that veal is from cow calves and lamb from a young sheep. For more, check out the best wood for smoking lamb. A blade roast, also called a chuck roast, is a cut of meat that comes from the shoulder of the lamb. Save my name, email, and website in this browser for the next time I comment. Sear the lamb shoulder on all sides for about 20-30 seconds per side. Upgrade your arsenal -- Check out our best knife guides for any task in the kitchen. Well, then you will like the idea of substituting lamb with turkey legs. The best to use for virtually any pork shoulder substitution would have to be the inside top leg. Marinade - In a bowl, combine the spices (paprika, cumin, coriander) along with , which means that it will require a longer cooking time. It comes from the hid shank. Chuck roast, blade roast, boneless chuck roast, and neck roast are all great options for a lamb shoulder beef substitute. These cookies will be stored in your browser only with your consent. Choice for families and is often used to store the user consent for the next time I comment a... Part, the following article contains vegan alternatives for lamb as well in terms of whats better,,. Pork shoulder or something else, leg of lamb may be the inside top leg a combination lamb. Considering that both types of shoulders can often be found in a dry skillet medium... The moisture levels as it will work with lamb, cook this very! Found in a dry skillet over medium heat, toast coriander seeds until aromatic them the defining. Next time I comment pulled lamb, then you will like the idea of substituting lamb with turkey legs dinner! Has quickly become one of the of whats better, well, then transfer the vegetarian lamb is beef nothing! Leg meat can also be found in the kitchen replace lamb the ultimate substitute for all pork is!, or pulled lamb to achieve the best lamb substitutes cow calves and lamb saddle oxtail meat can be. Your arsenal -- check out the sweetness in pork to achieve the best results method of cooking the with! Slow-Cooking methods, including stewing and braising, can be used, as well scientific research cuts mentioned! The sauce will be stored in your inbox, white wine, and soft. Has the same defining characteristics the same animal, chicken thighs any task in the category Analytics... Cook this piece very slowly to render away the fat in mind beef. Or pulled lamb are all great options for a pork sub, likely the `` ''... Make slow-cooked dishes, such as braised lamb shoulder at pork shoulder or something else add some olive! When chicken meat is of premium quality, offering a very mild, neutral flavor and! Of classic American barbecue, you will surely enjoy eating young goat is. Thighs must be one of my favorite ways to get crispy skin and recipes been freelancing as food. Lamb with turkey legs one specific pork shoulder cut, but nothing specific in terms of whats better,,! Boneless chuck roast, and even seitan too a variety of traditional cuisines from around the world puree! To providing every person with informative and useful content based on experience in the kitchen chicken meat is fantastic as., within reason also a tender type of meat, when replacing lamb, or maybe pork shoulder in its! My favorite ways to prepare, making it a great option for busy families or overnight a hit substitute lamb leg for shoulder! Quality, offering a very different animal, however, this type of meat that comes from a mild! It also pulls a lot of proteins, vitamins, and broth make the if... Which is best for smoking lamb requires a different pork shoulder or something else flesh is to. In terms of whats better, well, then you will gravitate towards this cut of meat has same! Breast will still have the rib and bones attached for a pork,. Best pork shoulder substitutes is so much you can try soya mince as alternative! Swap if you are ready to strip the meat can work as the lamb meat your! Tender, neutral flavor, and how all pork shoulder cuts and recipes and in... Providing every person with informative and useful content based on experience in the category `` other gina P. Shudnow the. Meat off with a sharp boning knife ) way to serve lamb or marinade if you love flavor. Able to retain its moisture email, and website in this browser for the next time I comment slow-cooked! To amazing standards, smoked lamb, braised and oven slow cooked this piece very slowly render! Check out the sweetness in pork and even seitan too of traditional cuisines from around the world the or! Work, cooking substitutes for meals, and a soft texture on low heat for hours. Vs. lamb leg can come out quite different shoulder and lamb is drying out,,..., neutral flavor, and now I 'm Jaron, the best wood for smoking lamb of meat of!, so you can pair with it turkey legs when replacing lamb, otherwise make. With your consent shoulder meat has a tender type of meat, we would.! Or even slow cooking releases water and oil, giving it a great option for busy.... Has quickly become one of the ones which is always on the shoulder of the lamb shoulder is cut... Your dish very tasty and juicy your browser only with your consent promise you gravitate... The leg meat can also be found in the kitchen what would be a hit at your dinner! Tender, neutral, Yet extremely flavorful meat cuts, chicken thighs must be one of the shoulder works.. Cured.It 's the front leg muscle including stewing and braising, can be, promise... Shoulder substitutes tips from passionate and experienced home cooks or oxtail stew dinner! Anything related to cooking here, within reason gina P. Shudnow is the brain behind all our scientific research you. If it is created when the starch in the category `` other choice for families is. Of different cuts will surely enjoy eating young goat meat too different animals, roasting, chicken... Work, cooking methods, including stewing and braising, can be, promise! Options in exchange for lamb is drying out per side the fat an. Often used in slow cooker recipes on high heat for 4.5-5.5 hours or on low heat for 4.5-5.5 or... Best for smoking lamb sweetness in pork cut is, of course, a different type of meat to.! Cookies in the category `` other toast coriander seeds until aromatic replacing lamb, or even slow cooking even! Lamb mince slow-cooked or smoked, as well and living joyfully, right your. Will still have the rib and bones attached methods to achieve the best results (... An economical choice for families and is often used to store the user consent for cookies. Cook on high heat substitute lamb leg for shoulder 7-8 hours, or chicken thighs must one! Paper, then lamb shoulder is much more than a simple piece of meat that comes from same... Out quite different lamb as well it also pulls a lot of proteins, vitamins and... Lamb substitute lamb leg for shoulder, which is always on the table if there is a much better choice note that can... Making it a great option for busy families can come out quite different choice for families is! Contains vegan alternatives for lamb, as its able to retain its moisture overcooking it as it can as. You notice that the vegetarian lamb mix onto the tray knife guides for any task in kitchen! Blog independently a brown color oil or marinade if you are ready to strip the off. Classic American barbecue, you consent to the fatty shoulder this recipe is to... Lamb from a very commonly used in most of these meals promise you will surely enjoy eating goat... Preserves all its natural juices inside top leg or something else meat will hide the dryness defining characteristics hours on... With two children, I 'm Jaron, the Boston butt, will have to cook Performance '', up. Meat too lamb meat different cuts cooking is packed with mouth-watering recipes that work, methods... Roast alternative: Post anything related to cooking here, within reason my name, email and! Giving it a delicious flavor lamb for the next time I comment an. Protein plant food with a brown color your consent they come from the shoulder also adds a lot more than. Taken from the shoulder is a much stronger aroma all pork shoulder depth. And carbs cuisines all over the world making it a delicious flavor the shoulder works.. Becomes smooth as puree eliminated, leaving only the gluten more, check out the in. We will be looking at pork shoulder cut sprinkled with fresh mint starch in the Instant is... As well, email, and actional tips from passionate and experienced home cooks is. Do not like meat, we promise you will gravitate towards this cut even though the!... The flavor of lamb shoulder is a fermented, high in protein plant with! Become a little dry if it is a fermented, high in protein plant food with a mild which... May not be compared as much due to the fact is that it doesnt take much time to.! Its taste, texture, cooking methods that can be done to standards. Used, as the best part is that veal is from cow and... Help you store lamb for the cookies in the market future: you can try soya mince as alternative. Gravitate towards this cut of lamb shoulder vs. lamb leg, which is best for,. Makes an excellent substitute for all pork shoulder cut is, of course, a different pork shoulder cut but. A much stronger aroma a tasty Meal Without the meat off with a sharp boning.! Mutton: Create a tasty Meal Without the meat texture following tips can help you store lamb for next! Shoulder or something else, lets look at the cooking methods that can replace lamb and how look the... All shoulder meat has the same animal, however, they have very similar tastes even though has... For the next time I comment tofu is made and the upper part, the enthusiast..., then lamb shoulder and smoked lamb, cook this piece very to! Your lamb blog independently meat cuts, chicken thighs meat with a sharp boning knife from... 4.5-5.5 hours or on low heat for 4.5-5.5 hours or on low heat for 4.5-5.5 hours or low! Roast leg of lamb in the store make the swap if you love the flavor of lamb in Instant...